Annual Reception for Eggs, pigs and poultry

All-Party Parliamentary Group for Eggs, Pigs & Poultry

The APPG for Eggs, Pigs and Poultry held its annual reception on Wednesday 29th October, hosted by the chairman of the APPG, Neil Parish MP. The group exists as a cross-party body to inform Peers and MPs interested in the egg, poultry meat and pork sectors. The group has the support of the National Pig Association, the British Poultry Council, the British Egg Industry Council and the National Farmers Union.

The reception is an informal affair and Neil Parish gave a short address on the progress of the enquiry currently being led by the APPG into planning, antibiotics and welfare associated with egg, pig and poultry production. Only the day before, the group had concluded its final evidence session. Several Peers and MPs  attended the reception to chat to the industry representatives about their concerns. These concerns included, but were not limited to: parasitic red mite infestation, the 2018 EU beak-trimming ban and alternative options to prevent cannibalism, African swine fever, Porcine Epidemic Diarrhoea virus, and consumer understanding of quality assurance schemes.

 

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